DIY Kit - Coconut Mochi by The Works Seattle

Coconut mochi is a delightful twist on the classic Japanese dessert - this tropical variation combines the essence of coconut with the beloved chewy texture of mochi, resulting in a treat that perfectly balances sweetness and satisfaction. This kit contains everything you need to create 8 coconut mochi coated with coconut flakes.

In the hands-on instructions, we will walk you through everything you need to know, including how to:

• - Prepare coconut mochi dough
  
• - Shape, pinch, and roll mochi in toasted (or untoasted) coconut
  
• - Get creative by making your own traditional Ichigo Daifuku, where the coconut dough is wrapped around a whole piece of fruit
  
  Whether you're a fan of traditional Japanese desserts or simply looking to explore new culinary delights, coconut mochi is a must-try!

• Potato Starch
• Shredded Coconut
• Powdered Sugar
• Mochiko Sweet Rice Flour
• Thai Kitchen Coconut Milk